The PROTON® range includes freezing equipment with three types of presentations (cabinets with trays, continuous tunnels and Reborn trolleys). Each of them includes different capacities that provide solutions for any freezing need in food & medicine sectors.
WITH TRAY



The freezing time necessary to freeze a food depends on the type, dimensions and packaging along with other factors (initial temperature of the food, etc.)The freezing capacity of each equipment will depend on these parameters and the dimensions of the freezer compartment.
It is called the FREEZING CYCLE the time necessary for the full freezer load to reach -18 ºC at the heart of the product. It is essential to perform a MAGNETIC FREEZING TEST to know the time required to complete a freezing cycle.
It is essential to perform a MAGNETIC FREEZING TEST to know the time required to complete a freezing cycle.
With the data obtained, our engineers in Japan will carry out the project and we will present the optimal equipment that best suits your needs.
rated capacity
We have a range of freezers of different types with standard freezer rooms with useful dimensions ranging from 3Kg / h to 500Kg / h.
real capacity
Actual capacity is calculated based on the time required for the specific food to complete a freeze cycle.
The cabinets have a capacity limited to their surface.
The trolleys (REBORN range) are an expandable system where trolley units can be added according to needs.
In continuous freezing tunnels, we can vary their freezing capacity by changing the effective length of the conveyor belt and the overall size of the tunnel.
The PROTON® & FUSION installation (except for those with a smaller capacity) is carried out by factory technicians who arrived from Japan together with our national technicians.
The cost of traveling for Japanese technicians is INCLUDED in the sale price of the machine.