CONGELACIÓN DE ALIMENTOS COCINADOS

The HORECA sector is one of the most benefited from the advantages provided by PROTON magnetic freezing technology. Together with their complementary FUSION defrosting, they have become the central axis of kitchens in Asia, becoming the engine of culinary production, both for cooling cooked dishes and for freezing them.

Thanks to preserving, after defrosting, all the original organoleptic characteristics and nutritional properties of raw foods and cooked dishes, PROTON has developed new lines of business from frozen products of the same quality as fresh ones.

ventajas de la tecnología
PROTON® en la cocina

The PROTON and FUSION technologies contribute to increasing the profitability of the HORECA channel businesses:

Lower personnel costs by requiring fewer personnel in culinary production tasks
Concentration of purchases negotiating better prices
Availability of seasonal products throughout the year
Facilitates supply planning that allows anticipating purchases in periods when prices increase (Christmas, …)
Higher production volumes
Greater food yield due to less dehydration
Reduction of electricity and water consumption
Reduction of waste, waste and garbage and use of surplus
They eliminate the differences between cooked and thawed product, keeping the UMAMI of food after defrosting
Facilitate production planning in advance
PERMITE DISPONER DE STOCK EN CONGELADO DE PRODUCTO YA COCINADO Y AFRONTAR AUMENTOS DE DEMANDA INESPERADOS
CONGELACIÓN DE PLATOS COCINADOS TERMINADOS, SEMI-TERMINADOS, PRECOCINADOS, ENVASADOS SOUS-VIDE Y EN MAP, SALSAS, GUARNICIONES, ETC.
CONGELACIÓN DE FORMATOS ESPECIALES (PORCIONADOS, MONORACIÓN, GRANEL)  Y DE V GAMA
PERMITE TENER MENÚS ESPECIALES EN CONGELADO SIEMPRE LISTOS: ALÉRGENOS, MÉDICOS (DIABETES, …), RELIGIOSOS (KOSHER,..), TEMÁTICOS (MEXICANA,…), ETC.
PREPARACIÓN DE CATERING DE FORMA ANTICIPADA Y CON LA MISMA CALIDAD QUE RECIÉN HECHO (CATERING, CRUCEROS,  AÉREO)
FACILITA EL DELIVERING Y LA REPLICA DE RECETAS PARA SU VENTA COMO PLATOS PREPARADOS PARA DELIVERING
MEJORA LA ESTANDARIZACIÓN DEL PRODUCTO
CONGELACIÓN DE PRODUCTOS DE PANADERÍA, POSTRES Y PASTELERÍA: MASAS, PAN PRECOCIDO, PASTELES, DULCES, HELADOS, SÁNDWICHEs….
RECONOCIDA EN JAPÓN COMO LA ÚNICA TECNOLOGÍA APTA PARA UNA PERFECTA CONGELACIÓN DE SUSHI Y SASHIMI
ÚNICA TECNOLOGÍA QUE PERMITE VOLVER A RECONGELAR UN ALIMENTO YA DESCONGELADO (PREVIAMENTE CONGELADO CON PROTON)
proton® dinning

The materialization of all the advantages of PROTON in the HORECA sector is specified with the creation of the PROTON DINING chain created by the manufacturer of PROTON.

These restaurants exclusively offer components and dishes previously cooked and magnetically frozen with PROTON, which are regenerated by defrosting them with FUSION technology and are placed in the chain’s restaurants while the diner waits.

This type of business, without the need for the classic kitchen, offers wide profit margins thanks to the reduction of personnel and the cut in investments in cooking and in preparation costs.

A PROTON freezer and a low capacity FUSION defroster are the foundation of this business.

PROTON DINING restaurants offer an extensive menu of delicious and low-cost dishes.

PROTON’s success in Asia is due to the fact that no customer is able to distinguish between a freshly cooked dish and the same thawed dish.

The first PROTON DINING was established in Nara (Japan) in the year 2.009 and since then this business formula has expanded throughout the Japanese country and in other countries on the Asian continent, currently having restaurants in China, Malaysia and Singapore. 

proton® dinning FRANCHISE

Outside of Asia there is still no restaurant of this franchise being a great opportunity for those who wish to establish an innovative business concept that does not exist until now.

Click on the link to learn more about this restaurant chain:

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ROBOTS DE JAPON PARA LA ELABORACION DE SUSHI Y GYOZAS 
Si está interesado en iniciar su propio negocio de sushi, es posible que le interese consultar nuestra fantástica línea de máquinas de sushi y gyozas en el sitio web de INNOVASUSHI.

Trabajamos solo con las marcas lideres del mercado japonés:

FUJISEIKI para la elaboración de sushi

TOA para la elaboración de gyozas

MARUZE para la cocción del arroz y gyozas

Ponemos especial énfasis para brindarle nuestra experiencia con el sushi y las gyozas del Japón más auténtico, ofreciéndole la posibilidad de adquirir nuestro sushi ya preparado y congelado con PROTON o bien elaborar su propio sushi con la gama de de máquinas de sushi y gyozas Premium de INNOVASUSHI para su venta posterior en fresco o en congelado.

Toda la gama de robots de sushi y gyozas de INNOVASUSHI se fabrican exclusivamente en Japón 

con el apoyo de renombrados Chefs de sushi de todo el país y con la excelencia tecnológica del país nipón.